Usuba
Potassium in foods
Sorted by amount per 100 basis units, descending.
- 1.Cream of tartar16.5 gper 100 g
- 2.Instant coffee3.535 gper 100 g
- 3.Sun-dried tomatoes3.427 gper 100 g
- 4.Ancho pepper2.411 gper 100 g
- 5.Paprika2.28 gper 100 g
- 6.Coconut flour2.088 gper 100 g
- 7.Turmeric2.08 gper 100 g
- 8.Cayenne pepper2.014 gper 100 g
- 9.Chili powder1.95 gper 100 g
- 10.Chili powder1.95 gper 100 g
- 11.Soybeans1.797 gper 100 g
- 12.White beans1.795 gper 100 g
- 13.Skimmed milk powder1.794 gper 100 g
- 14.Cumin seeds1.788 gper 100 g
- 15.Saffron1.724 gper 100 g
- 16.Fennel seeds1.694 gper 100 g
- 17.Red Beans1.54 gper 100 g
- 18.Dried shiitake mushrooms1.534 gper 100 g
- 19.Cocoa powder1.524 gper 100 g
- 20.Dried marjoram1.522 gper 100 g
- 21.Molasses1.464 gper 100 g
- 22.Anise (star anise)1.441 gper 100 g
- 23.Celery seeds1.4 gper 100 g
- 24.Caraway seeds1.351 gper 100 g
- 25.Caraway1.351 gper 100 g
- 26.Dry milk1.33 gper 100 g
- 27.Black peppercorn1.329 gper 100 g
- 28.Black peppercorns1.329 gper 100 g
- 29.Ground black pepper1.329 gper 100 g
- 30.Black pepper1.329 gper 100 g
- 31.Freshly ground black pepper1.329 gper 100 g
- 32.Potato flour1.269 gper 100 g
- 33.Coriander seeds1.267 gper 100 g
- 34.Oregano1.26 gper 100 g
- 35.Oregano1.26 gper 100 g
- 36.Hemp seeds1.2 gper 100 g
- 37.Garlic powder1.193 gper 100 g
- 38.Ground dried garlic1.193 gper 100 g
- 39.Dill seeds1.186 gper 100 g
- 40.Curry powder1.17 gper 100 g
- 41.Dried apricots1.162 gper 100 g
- 42.Agar-agar1.125 gper 100 g
- 43.Cardamom1.119 gper 100 g
- 44.Cardamom seeds1.119 gper 100 g
- 45.Green cardamom pods1.119 gper 100 g
- 46.Savory1.051 gper 100 g
- 47.Allspice1.044 gper 100 g
- 48.Ground allspice1.044 gper 100 g
- 49.Tomato paste971.6 mgper 100 g
- 50.Dry yeast955 mgper 100 g
