Usuba
Vitamin B6 in foods
Sorted by amount per 100 basis units, descending.
- 51.Top Blade Steak0.4 mgper 100 g
- 52.Veal shoulder0.4 mgper 100 g
- 53.Wild Rice0.39 mgper 100 g
- 54.Flaxseed flour0.39 mgper 100 g
- 55.Amaranth flour0.39 mgper 100 g
- 56.Peanut Butter0.38 mgper 100 g
- 57.Peanut butter0.38 mgper 100 ml
- 58.Soybeans0.38 mgper 100 g
- 59.Guinea fowl0.38 mgper 100 g
- 60.Bananas0.37 mgper 100 g
- 61.Venison0.37 mgper 100 g
- 62.Chicken Hearts0.36 mgper 100 g
- 63.Skimmed milk powder0.36 mgper 100 g
- 64.Caraway seeds0.36 mgper 100 g
- 65.Caraway0.36 mgper 100 g
- 66.Chicken thighs0.35 mgper 100 g
- 67.Pork shoulder0.35 mgper 100 g
- 68.Turkey drumstick0.34 mgper 100 g
- 69.Orange bell pepper0.33 mgper 100 g
- 70.Sun-dried tomatoes0.33 mgper 100 g
- 71.White beans0.32 mgper 100 g
- 72.Black caviar0.32 mgper 100 g
- 73.Caviar0.32 mgper 100 g
- 74.Chicken legs0.32 mgper 100 g
- 75.Beef Tongue0.31 mgper 100 g
- 76.Agar-agar0.3 mgper 100 g
- 77.Red bell pepper0.3 mgper 100 g
- 78.Red bell pepper0.3 mgper 100 g
- 79.Dry milk0.3 mgper 100 g
- 80.Black peppercorn0.29 mgper 100 g
- 81.Black peppercorns0.29 mgper 100 g
- 82.Ground black pepper0.29 mgper 100 g
- 83.Black pepper0.29 mgper 100 g
- 84.Freshly ground black pepper0.29 mgper 100 g
- 85.Fresh yellow pepper0.29 mgper 100 g
- 86.Beef0.28 mgper 100 g
- 87.Smoked salmon0.28 mgper 100 g
- 88.Green chili pepper0.28 mgper 100 g
- 89.Bacon0.27 mgper 100 g
- 90.Whole wheat flour0.27 mgper 100 g
- 91.Whole wheat flour0.27 mgper 100 g
- 92.Pea sprouts0.27 mgper 100 g
- 93.Wheat sprouts0.27 mgper 100 g
- 94.Corn salad0.27 mgper 100 g
- 95.Whole wheat flour0.27 mgper 100 g
- 96.Pearl barley0.26 mgper 100 g
- 97.Soft goat cheese0.25 mgper 100 g
- 98.Dill seeds0.25 mgper 100 g
- 99.Green pepper0.25 mgper 100 g
- 100.Green bell pepper0.25 mgper 100 g
