Lamb Soup with Tarragon
Armenian soup with tender lamb, potatoes and fragrant tarragon. Onions are sautéed in clarified butter for deep flavor, and herbs are added at the end of cooking. A simple and hearty meat broth soup.
- 32.7g
- Protein
- 25.7g
- Fat
- 45.6g
- Carbs
590 kcal / for 1 serving (312 g)

