Nut Pie with Sour Cream
Soft pie with walnuts and apple jam. Made with a sour cream dough base with butter and eggs, rolled into a log, and baked until golden brown.
- 10.9g
- Protein
- 29.6g
- Fat
- 63.3g
- Carbs
569 kcal / for 1 serving (149.6 g)
If you have a soy intolerance, it is necessary to exclude soy sauce, miso paste, tofu, soy milk, and other soy-based products from your diet, as they can cause digestive discomfort and allergic reactions. When choosing recipes, it is important to carefully check the composition of finished products, as soy is often hidden in unexpected ingredients and seasonings. On our website, you will find many delicious alternative dishes that completely exclude soy components and are suitable for safe and comfortable eating.

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