French Cheese Omelet
A fluffy omelet with a delicate texture and melted cheese inside. Cooked quickly in butter with characteristic folds. Perfect for breakfast or a light dinner.
- 32.6g
- Protein
- 45.7g
- Fat
- 3.2g
- Carbs
547 kcal / for 1 serving (220.8 g)
If you have a beef allergy, you should exclude all types of this meat from your diet, including boiled beef and veal, as they contain identical proteins that trigger a reaction. When selecting recipes, it is important to replace beef with other protein sources — chicken, fish, pork, or plant-based alternatives to maintain the nutritional value of the dish. Carefully check the composition of ready-made products and broths, as beef may be included in semi-finished products and sauces.

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