Baked Potatoes in Foil with Bacon and Cheese
Baked potato with crispy bacon, melted cheese and fresh herbs. A simple and satisfying dish with tender flesh and aromatic filling.
- 97.3g
- Protein
- 169g
- Fat
- 280.5g
- Carbs
2,965 kcal / for 1 serving (2,000 g)
In case of oat intolerance, all oat-based products should be excluded from the diet: oatmeal, rolled oats, oat flour, oat groats, and oat bran. This is important to consider when choosing breakfast recipes, baked goods, and porridges, as oats are often used as a main ingredient in healthy eating. When selecting alternative dishes, oat products can be replaced with rice, buckwheat, corn, or other grains that do not cause adverse reactions.

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