Turkish cheese and sesame rolls
Soft buns with cheese filling, sprinkled with sesame seeds. The dough is made with kefir and margarine, and the filling is made from grated cheese with egg white. The buns turn out fluffy and aromatic.
- 20.1g
- Protein
- 71.1g
- Fat
- 31.1g
- Carbs
841 kcal / for 1 serving (198.4 g)

