Chard with Tomatoes and Garlic
Vegetable sauté with chard, tomatoes, and red onion. The dish is cooked in olive oil with tomato paste and water until the vegetables are tender. Suitable as a side dish or a standalone meal.
- 11.7g
- Protein
- 63.9g
- Fat
- 37.5g
- Carbs
736 kcal / for 1 serving (971.8 g)

