Cabbage Rolls with Shrimp in Tom Yam Sauce
Cabbage rolls stuffed with shrimp, mushrooms, and aromatic spices. The dish is prepared in a spicy tom-yum broth with ginger and lemongrass. Served on a bed of rice with sauce and fresh cilantro.
- 27.2g
- Protein
- 8.5g
- Fat
- 66.2g
- Carbs
464 kcal / for 1 serving (457.9 g)

