Usuba
Rice with Red Beans and Coconut Milk
An aromatic dish with long-grain rice, red beans, and coconut milk. The rice is cooked with vegetable broth, ginger, and thyme, acquiring a rich flavor. Habanero peppers add a spicy kick, while lime provides freshness.
- 15.7g
- Protein
- 37.6g
- Fat
- 62.6g
- Carbs
534 kcal / for 1 serving (486.3 g)
