Shrimp Meatballs with Tomato Sauce
Tender shrimp meatballs made from finely chopped shrimp meat with egg and starch. Deep-fried at low temperature to preserve juiciness. Served with tomato sauce and spicy seasonings for dipping.
- 54.2g
- Protein
- 253.4g
- Fat
- 5.4g
- Carbs
2,519 kcal / for 1 serving (521.7 g)

