Pork knuckle in a multi-cooker with lavash
Juicy pork knuckle, stuffed with garlic and marinated in onions, cooked in a multicooker. Served with homemade lavash, made from simple dough prepared with boiling water.
- 42.4g
- Protein
- 50.3g
- Fat
- 57.5g
- Carbs
884 kcal / for 1 serving (415.4 g)

