Usuba
Apricot Sauce
Sweet and sour apricot sauce perfectly complements meat dishes. Easy to prepare yet with a bright flavor, it will become a versatile addition to your table.
- 1.3g
- Protein
- 0.2g
- Fat
- 23g
- Carbs
95 kcal / for 1 serving (203.4 g)
Without milk
Milk intolerance requires excluding dairy products from the diet, including cow's milk, kefir, yogurt, cottage cheese, cream, and all types of cheese. When selecting recipes, dairy ingredients should be replaced with plant-based alternatives — coconut, almond, rice, or soy milk, as well as vegan analogs of sour cream and butter. This will help avoid digestive system discomfort and make dishes accessible for people with this particular dietary need.
Ingredients that are excluded
- Stilton cheese
- Skim milk
- Milk
- Whole milk
- Rice vanilla milk
- Condensed milk
- Coconut milk
- Almond milk
- Dry milk
- Soy milk
- Coconut cream
- Cream
- Vegan Sour Cream
- Sour Cream Biscuits
- Sour cream
- Cottage cheese
- Cottage cheese
- Blue cheese
- Viola Cheese
- Cheese
- Pecorino cheese
- Cream cheese
- Brie cheese
- Ricotta cheese
- Suluguni cheese
- Gruyère cheese
- Hard cheese
- Swiss cheese
- Buffalo mozzarella
- Emmental cheese
- Grated Pecorino Romano cheese
- Blue cheese
- Cashew Cheese
- Soft goat cheese
- Poshekhonsky cheese
- Sheep cheese
- Grated Parmesan cheese
- Dorblu cheese
- Cheese sauce
- Sliced processed cheese
- Brynza cheese
- Adyghe cheese
- Processed cheese
- Cheddar cheese
- Soft cheese
- Cream cheese
- Horaz Panir Cheese
- Stracciatella cheese
- Parmesan cheese
- Dutch cheese
- Feta cheese
- Imereti cheese
- Mascarpone cheese
- Burrata cheese
- Grated hard cheese
- Chanakh Cheese
- Goat cheese
- Roquefort cheese
- Philadelphia cream cheese
- Russian cheese
- Mini mozzarella cheese
- Mozzarella cheese
- Natural yogurt
- Yogurt
- Fat-free yogurt
- Greek yogurt
- Plain yogurt
- Kefir
- Ryazhenka
- Sour milk
- Butter
- Whey
- Egg white
- Smoked suluguni cheese
- Crème fraîche
- Processed cheese, assorted blue
- Camembert cheese
- Fat-free cottage cheese
- Cottage cheese
- Ayran
- Matsoni
- Processed cheese
- Cottage cheese cream
- Egg Noodles
- Rendered milk fat
- Cottage cheese
- Cream cheese with scallions
- Margarine
- Low-fat cottage cheese
- Egg yolk
- Deep frying oil
Allowed recipes
1544 recipes· 40 on this page
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