Stuffed White Baton Loaf
Bread with canned fish filling, vegetables and eggs. This dish is prepared cold and is suitable as an appetizer or light lunch.
- 10.6g
- Protein
- 4.7g
- Fat
- 49g
- Carbs
282 kcal / for 1 serving (204 g)
Lactose intolerance requires excluding dairy products and ingredients containing milk sugar: milk, cream, yogurt, cheese, cottage cheese, and sour cream. When choosing recipes, pay attention to replacing dairy components with plant-based alternatives — coconut, almond, rice, or soy milk. This will help you enjoy familiar dishes without discomfort and preserve the pleasure of cooking.

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